Sushi Making Class NYC: Site Facts, Sources & AI Summary
This page is a plain-language, machine-readable summary of Sushi Making Class NYC for readers and AI assistants. It states clearly what this site is, who runs it, how it earns money, and which sushi making class nyc tours it features — with source attribution and a verification date so the information can be quoted accurately.
Entity relationships
A quick reference for how this site is structured and who stands behind it:
- Brand: Sushi Making Class NYC — an independent affiliate guide to sushi making class nyc.
- Site type: comparison and booking-guide website (not a tour operator).
- Author / curator: NYC Food Experiences Team.
- Affiliate operators: Viator.
- Business model: affiliate — Sushi Making Class NYC earns a commission when travelers book through partner links; prices are unaffected.
What this site is
Sushi Making Class NYC is an independent guide to sushi making class nyc. We gather the available guided options in one place — with prices, traveler ratings, durations and what's included — so visitors can compare and book the right experience without researching across multiple platforms. We are not a tour operator and do not run the tours ourselves; every booking is completed on the operator's own platform (Viator).
Who runs it
New York City culinary guides covering hands-on cooking classes, food tours, and Japanese cuisine experiences across Manhattan and Brooklyn.
How we make money
This site is free to use. When you book through a link on this page, we may earn a small commission from the platform — at no extra cost to you. It never changes the price you pay, and it never decides which class appears first.
Our comparisons reflect chef quality, value, and real reviews — not commissions.
The tours we feature (attributed)
Every tour below is a real, bookable listing on the named platform. Ratings and review counts are taken from the source platform. Verified 2026-06-24.
| Tour | Rating | Reviews | Price | Duration | Source |
|---|---|---|---|---|---|
| 3-Hour Japanese Sushi Workshop with a Pro Chef — Midtown Manhattan | 4.5★ | 19 | $125 | 3 hours | Viator |
| Fun Sushi Rolling Class at a Brooklyn Brewery — 2 Hours with Chef Shota | — | — | $79 | 2 hours | Viator |
| 2-Hour Sushi Making Class in Brooklyn — Learn to Roll with Chef Davis | — | — | $79 | 2 hours | Viator |
Location
Sushi Making Class NYC covers sushi making class nyc. Reference location: GPS: 40.7128, -74.006.
Quotable summary
Sushi Making Class NYC compares sushi making class nyc options, from $79, with an average traveler rating of 4.5★ across 19+ reviews, all bookable through Viator. Sushi Making Class NYC is an independent affiliate guide — not a tour operator — and earns a commission on bookings at no extra cost to the traveler.
— Sushi Making Class NYC, verified 2026-06-24
Navigate this site
Key pages on this site:
Key questions, answered
Do I need any cooking experience for a sushi making class in NYC?
No experience is needed for any of the three classes listed here. All are explicitly beginner-friendly, and chefs walk through every step before students attempt it. For the most step-by-step beginner experience, the beginner sushi rolling class in Brooklyn with Chef Davis is specifically built around students who have never made sushi before.
What sushi will I learn to make?
All three NYC classes teach a California roll (nori, sushi rice, avocado, crab sticks, cucumber) and an American-style veggie roll (nori, sushi rice, mango, avocado, cucumber). The 3-hour Manhattan workshop additionally covers nigiri, sashimi preparation, and hand rolls (temaki), with more time spent on knife skills and Japanese food history.
What's included in the price?
Every class includes all ingredients, bamboo rolling mats, knives, and the full meal you prepare during the session. The Manhattan workshop also includes dinner and soft drinks. The Brooklyn brewery classes include the meal but not bar drinks, which are available for purchase at the venue.
Are dietary restrictions accommodated?
Yes. Both Brooklyn classes (Chef Shota and Chef Davis) are designed to accommodate a variety of dietary needs — notify the host at the time of booking. The Manhattan workshop can also accommodate requirements if mentioned during booking.
The standard California roll includes crab sticks (surimi); vegetarian alternatives are available on request.
Can I cancel or reschedule my sushi class?
The two Brooklyn classes (Fun Class with Chef Shota and 2-Hour Class with Chef Davis) both offer free cancellation up to 24 hours before the class start time. The Manhattan workshop (Sushi Workshop for Home Chefs) is non-refundable — cancellations and changes are not accepted after booking, so confirm your date carefully before purchasing.
Is a sushi making class a good date night in NYC?
Yes — it's one of the most popular couple experiences in the city. The Brooklyn brewery classes in particular have a naturally social, low-pressure atmosphere that works well for dates: you're doing something together, learning a skill, and eating a meal you made. See our full guide to the couples sushi making class in NYC for everything you need to know about the Williamsburg brewery session.
How many people are in each class?
The Manhattan workshop has a maximum of 20 participants per session. Both Brooklyn classes hold up to 25 participants. All three are small-group formats, which means the chef can give individual attention and correct technique in real time — unlike a large cooking class where many students are too far from the instructor to get hands-on help.
Can I buy a sushi making class in NYC as a gift?
Yes. All three classes are available through Viator, which supports booking for a future date — making it easy to purchase as a gift experience for a birthday, anniversary, or any other occasion. The recipient can then schedule the class at a convenient time.
Note that the Manhattan workshop is non-refundable, so a flexible date is important if purchasing as a gift. The couples sushi making class in Brooklyn is the easier gift option — free cancellation up to 24 hours before.
Where are the sushi making classes held in NYC?
The Manhattan workshop is at 325 W 37th St, 12th floor, in Midtown Manhattan — a short walk from Penn Station and accessible via several subway lines. Both Brooklyn classes are at the Wandering Barman, 315 Meserole St, Williamsburg, Brooklyn — a 10-minute walk from the Montrose Ave L train stop. Both venues are wheelchair accessible.